Ingredients:
- 1 Ideal Protein chocolate pudding mix
- 2 drops of vanilla or almond extract
- 2 oz of cold water
- 2 egg whites
- 1/2 teaspoon of baking powder
- 2 tablespoons of Walden Farms Chocolate Syrup
- 2 tablespoons Walden Farms Marshmallow Topping
Directions:
- Beat water, vanilla and egg whites in a mixer until a fluffy consistency appears (about 2 minutes) In a separate bowl, combine pudding mix and baking powder.
- Gently fold in the baking powder and pudding mix into first bowl.
- In a non-stick muffin tin, pour mixture into mini or regular muffin tin. Bake at 350 degrees for 18 minutes.
- Pour chocolate syrup and marshmallow on top and enjoy!
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